SVP - West, Food Services & Hospitality


Jay Satenspiel detail

Jay Satenspiel provides on-site managers with guidance and support for day-to-day and long-range planning to ensure successful food, beverage and retail operations.

A Brooklyn native, Jay began his food service career by helping his grandparents in their butcher shop, where he developed a passion for food and business. Jay has been responsible for managing some large and prominent venues including the PNC Center, Ford Field, Wrigley Field, and the Las Vegas Speedway.

Jay is a member of the National Association of Concessionaires (NAC). He is also a Master TEAM Certified Trainer and is a ServSafe Certified Instructor.